Burundi vs Equatorial Guinea: Oil palm fruit — Area harvested

Burundi
8,843 ha
in 2024
Equatorial Guinea
3,945 ha
in 2024
Burundi rank
35th
Equatorial Guinea rank
36th

Oil palm fruit — Area harvested over time

  • Burundi
  • Equatorial Guinea
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Burundi currently reports 8,843 ha against 3,945 ha in Equatorial Guinea, a difference of 4,898 ha.

That makes Burundi's figure about 2.2 times Equatorial Guinea's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Equatorial Guinea ahead.

Burundi ranks 35th and Equatorial Guinea ranks 36th of 41 countries.

Across the 7 decades both report, Burundi averaged higher in 3 and Equatorial Guinea in 4.

Head to head by decade

Decade Burundi Equatorial Guinea Difference Ahead
1960s 844.44 ha 2,800 ha 1,956 ha Equatorial Guinea
1970s 1,220 ha 3,240 ha 2,020 ha Equatorial Guinea
1980s 1,225 ha 3,700 ha 2,475 ha Equatorial Guinea
1990s 1,250 ha 3,600 ha 2,350 ha Equatorial Guinea
2000s 4,255 ha 3,500 ha 755 ha Burundi
2010s 8,308 ha 3,635 ha 4,673 ha Burundi
2020s 8,846 ha 4,024 ha 4,822 ha Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oil palm fruit — area harvested, Burundi or Equatorial Guinea?
Burundi, at 8,843 ha against 3,945 ha in Equatorial Guinea as of 2024.
What is the difference in oil palm fruit — area harvested between Burundi and Equatorial Guinea?
4,898 ha, with Burundi ahead.
How many years of comparable data are there for Burundi and Equatorial Guinea?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Equatorial Guinea rank globally for oil palm fruit — area harvested?
Burundi ranks 35th and Equatorial Guinea ranks 36th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oil palm fruit — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Equatorial Guinea: Oil palm fruit — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/oil-palm-fruit-area-harvested/burundi/equatorial-guinea/

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About this data

Indicator
Oil palm fruit — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,870 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.