Albania vs Bulgaria: Oats — Yield

Albania
2,302 kg/ha
in 2024
Bulgaria
2,395 kg/ha
in 2024
Albania rank
35th
Bulgaria rank
34th

Oats — Yield over time

  • Albania
  • Bulgaria
5001.0k1.5k2.0k2.5k3.0k196119922024

How they compare

Bulgaria currently reports 2,395 kg/ha against 2,302 kg/ha in Albania, a difference of 93 kg/ha.

The two have swapped places 28 times across 64 shared years of data; in 1961 it was Bulgaria ahead.

Albania ranks 35th and Bulgaria ranks 34th of 83 countries.

Across the 7 decades both report, Albania averaged higher in 1 and Bulgaria in 6.

Head to head by decade

Decade Albania Bulgaria Difference Ahead
1960s 809.13 kg/ha 1,100 kg/ha 290.83 kg/ha Bulgaria
1970s 1,200 kg/ha 1,332 kg/ha 132.33 kg/ha Bulgaria
1980s 1,450 kg/ha 1,492 kg/ha 42.03 kg/ha Bulgaria
1990s 1,191 kg/ha 1,502 kg/ha 311.08 kg/ha Bulgaria
2000s 1,639 kg/ha 1,659 kg/ha 19.32 kg/ha Bulgaria
2010s 2,120 kg/ha 2,056 kg/ha 64.4 kg/ha Albania
2020s 2,270 kg/ha 2,368 kg/ha 97.22 kg/ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — yield, Albania or Bulgaria?
Bulgaria, at 2,395 kg/ha against 2,302 kg/ha in Albania as of 2024.
What is the difference in oats — yield between Albania and Bulgaria?
93 kg/ha, with Bulgaria ahead.
How many years of comparable data are there for Albania and Bulgaria?
64 years are reported by both, from 1961 to 2024.
How do Albania and Bulgaria rank globally for oats — yield?
Albania ranks 35th and Bulgaria ranks 34th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Bulgaria: Oats — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oats-yield/albania/bulgaria/

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About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.