Ecuador vs Switzerland: Oats — Gross Production Index Number
Ecuador
97.88
in 2024
Switzerland
97.34
in 2024
Ecuador rank
35th
Switzerland rank
37th
Oats — Gross Production Index Number over time
- Ecuador
- Switzerland
How they compare
Ecuador currently reports 97.88 against 97.34 in Switzerland, a difference of 0.54.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Ecuador ranks 35th and Switzerland ranks 37th of 70 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58.67 | 471.94 | 413.28 | Switzerland |
| 1970s | 81.23 | 575.51 | 494.28 | Switzerland |
| 1980s | 89.32 | 648.7 | 559.39 | Switzerland |
| 1990s | 133.27 | 596.71 | 463.43 | Switzerland |
| 2000s | 94.42 | 208.67 | 114.25 | Switzerland |
| 2010s | 100.64 | 110.35 | 9.7 | Switzerland |
| 2020s | 98.5 | 126.92 | 28.42 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — gross production index number, Ecuador or Switzerland?
- Ecuador, at 97.88 against 97.34 in Switzerland as of 2024.
- What is the difference in oats — gross production index number between Ecuador and Switzerland?
- 0.54, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Switzerland rank globally for oats — gross production index number?
- Ecuador ranks 35th and Switzerland ranks 37th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.