Estonia, Republic of vs Greece: Oats — Area harvested
Oats — Area harvested over time
- Estonia, Republic of
- Greece
How they compare
Greece currently reports 66,740 ha against 48,360 ha in Estonia, Republic of, a difference of 18,380 ha.
That makes Greece's figure about 1.4 times Estonia, Republic of's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Greece ahead.
Estonia, Republic of ranks 32nd and Greece ranks 29th of 79 countries.
Across the 4 decades both report, Estonia, Republic of averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Estonia, Republic of | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47,179 ha | 43,789 ha | 3,390 ha | Estonia, Republic of |
| 2000s | 37,658 ha | 42,373 ha | 4,716 ha | Greece |
| 2010s | 31,700 ha | 57,260 ha | 25,560 ha | Greece |
| 2020s | 40,398 ha | 64,530 ha | 24,132 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Estonia, Republic of or Greece?
- Greece, at 66,740 ha against 48,360 ha in Estonia, Republic of as of 2024.
- What is the difference in oats — area harvested between Estonia, Republic of and Greece?
- 18,380 ha, with Greece ahead.
- How many years of comparable data are there for Estonia, Republic of and Greece?
- 33 years are reported by both, from 1992 to 2024.
- How do Estonia, Republic of and Greece rank globally for oats — area harvested?
- Estonia, Republic of ranks 32nd and Greece ranks 29th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.