Eastern Africa vs Sweden: Oats — Area harvested
Oats — Area harvested over time
- Eastern Africa
- Sweden
How they compare
Sweden currently reports 157,430 ha against 32,122 ha in Eastern Africa, a difference of 125,308 ha.
That makes Sweden's figure about 4.9 times Eastern Africa's.
Across all 64 years both countries report, Sweden has been ahead every year.
Eastern Africa ranks 22nd and Sweden ranks 14th of 24 groups.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,776 ha | 475,059 ha | 458,283 ha | Sweden |
| 1970s | 19,849 ha | 472,927 ha | 453,078 ha | Sweden |
| 1980s | 46,638 ha | 436,813 ha | 390,175 ha | Sweden |
| 1990s | 51,381 ha | 319,036 ha | 267,655 ha | Sweden |
| 2000s | 44,496 ha | 238,717 ha | 194,221 ha | Sweden |
| 2010s | 38,613 ha | 164,791 ha | 126,178 ha | Sweden |
| 2020s | 32,902 ha | 159,104 ha | 126,202 ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Eastern Africa or Sweden?
- Sweden, at 157,430 ha against 32,122 ha in Eastern Africa as of 2024.
- What is the difference in oats — area harvested between Eastern Africa and Sweden?
- 125,308 ha, with Sweden ahead.
- How many years of comparable data are there for Eastern Africa and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Sweden rank globally for oats — area harvested?
- Eastern Africa ranks 22nd and Sweden ranks 14th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.