Denmark vs Greece: Oats — Area harvested
Oats — Area harvested over time
- Denmark
- Greece
How they compare
Greece currently reports 66,740 ha against 51,910 ha in Denmark, a difference of 14,830 ha.
That makes Greece's figure about 1.3 times Denmark's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 32nd and Greece ranks 30th of 84 countries.
Across the 7 decades both report, Denmark averaged higher in 3 and Greece in 4.
Head to head by decade
| Decade | Denmark | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 206,515 ha | 118,211 ha | 88,305 ha | Denmark |
| 1970s | 116,988 ha | 68,860 ha | 48,128 ha | Denmark |
| 1980s | 33,806 ha | 45,267 ha | 11,461 ha | Greece |
| 1990s | 29,741 ha | 43,801 ha | 14,060 ha | Greece |
| 2000s | 62,610 ha | 42,373 ha | 20,236 ha | Denmark |
| 2010s | 57,148 ha | 57,260 ha | 112.2 ha | Greece |
| 2020s | 62,362 ha | 64,530 ha | 2,168 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Denmark or Greece?
- Greece, at 66,740 ha against 51,910 ha in Denmark as of 2024.
- What is the difference in oats — area harvested between Denmark and Greece?
- 14,830 ha, with Greece ahead.
- How many years of comparable data are there for Denmark and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Greece rank globally for oats — area harvested?
- Denmark ranks 32nd and Greece ranks 30th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.