Czechoslovakia vs Norway: Oats — Area harvested
Oats — Area harvested over time
- Czechoslovakia
- Norway
How they compare
Czechoslovakia currently reports 82,557 ha against 69,523 ha in Norway, a difference of 13,034 ha.
That makes Czechoslovakia's figure about 1.2 times Norway's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Czechoslovakia ranks 24th and Norway ranks 27th of 79 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 3 and Norway in 1.
Head to head by decade
| Decade | Czechoslovakia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 412,128 ha | 49,665 ha | 362,463 ha | Czechoslovakia |
| 1970s | 233,430 ha | 93,790 ha | 139,641 ha | Czechoslovakia |
| 1980s | 125,346 ha | 122,848 ha | 2,498 ha | Czechoslovakia |
| 1990s | 88,095 ha | 130,014 ha | 41,920 ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Czechoslovakia or Norway?
- Czechoslovakia, at 82,557 ha against 69,523 ha in Norway as of 1992.
- What is the difference in oats — area harvested between Czechoslovakia and Norway?
- 13,034 ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Norway?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Norway rank globally for oats — area harvested?
- Czechoslovakia ranks 24th and Norway ranks 27th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.