Brazil vs Poland: Oats — Area harvested
Oats — Area harvested over time
- Brazil
- Poland
How they compare
Brazil currently reports 539,317 ha against 519,000 ha in Poland, a difference of 20,317 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Poland ahead.
Brazil ranks 6th and Poland ranks 7th of 79 countries.
Across the 7 decades both report, Brazil averaged higher in 1 and Poland in 6.
Head to head by decade
| Decade | Brazil | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,972 ha | 1.47 million ha | 1.44 million ha | Poland |
| 1970s | 40,336 ha | 1.23 million ha | 1.19 million ha | Poland |
| 1980s | 118,419 ha | 964,267 ha | 845,848 ha | Poland |
| 1990s | 222,200 ha | 633,868 ha | 411,668 ha | Poland |
| 2000s | 241,838 ha | 548,521 ha | 306,682 ha | Poland |
| 2010s | 290,644 ha | 496,365 ha | 205,720 ha | Poland |
| 2020s | 519,624 ha | 503,334 ha | 16,290 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Brazil or Poland?
- Brazil, at 539,317 ha against 519,000 ha in Poland as of 2024.
- What is the difference in oats — area harvested between Brazil and Poland?
- 20,317 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Poland rank globally for oats — area harvested?
- Brazil ranks 6th and Poland ranks 7th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.