Eastern Asia and South-eastern Asia vs Haiti: Number of severely food insecure people (million) (3-year average)

Eastern Asia and South-eastern Asia
30.3 million No
in 2023
Haiti
5.3 million No
in 2023
Eastern Asia and South-eastern Asia rank
17th
Haiti rank
14th

Number of severely food insecure people (million) (3-year average) over time

  • Eastern Asia and South-eastern Asia
  • Haiti
010203040201420182023

How they compare

Eastern Asia and South-eastern Asia currently reports 30.3 million No against 5.3 million No in Haiti, a difference of 25 million No.

That makes Eastern Asia and South-eastern Asia's figure about 5.7 times Haiti's.

Across all 6 years both countries report, Eastern Asia and South-eastern Asia has been ahead every year.

Eastern Asia and South-eastern Asia ranks 17th and Haiti ranks 14th of 36 groups.

Eastern Asia and South-eastern Asia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Eastern Asia and South-eastern Asia Haiti Difference Ahead
2010s 37.7 million No 5.25 million No 32.45 million No Eastern Asia and South-eastern Asia
2020s 31.12 million No 5.05 million No 26.07 million No Eastern Asia and South-eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher number of severely food insecure people (million) (3-year average), Eastern Asia and South-eastern Asia or Haiti?
Eastern Asia and South-eastern Asia, at 30.3 million No against 5.3 million No in Haiti as of 2023.
What is the difference in number of severely food insecure people (million) (3-year average) between Eastern Asia and South-eastern Asia and Haiti?
25 million No, with Eastern Asia and South-eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and South-eastern Asia and Haiti?
6 years are reported by both, from 2018 to 2023.
How do Eastern Asia and South-eastern Asia and Haiti rank globally for number of severely food insecure people (million) (3-year average)?
Eastern Asia and South-eastern Asia ranks 17th and Haiti ranks 14th of 36 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Number of severely food insecure people (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Asia and South-eastern Asia vs Haiti: Number of severely food insecure people (million) (3-year average). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/number-of-severely-food-insecure-people-million-3-year-average-value/eastern-asia-and-south-eastern-asia/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/number-of-severely-food-insecure-people-million-3-year-average-value/eastern-asia-and-south-eastern-asia/haiti/">Eastern Asia and South-eastern Asia vs Haiti: Number of severely food insecure people (million) (3-year average)</a> — Statizoid

About this data

Indicator
Number of severely food insecure people (million) (3-year average) — Value
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 1,251 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.