Madagascar vs Western Asia: Number of severely food insecure male adults (million) (3-year)
Number of severely food insecure male adults (million) (3-year) over time
- Madagascar
- Western Asia
How they compare
Western Asia currently reports 16.5 million No against 1.6 million No in Madagascar, a difference of 14.9 million No.
That makes Western Asia's figure about 10.3 times Madagascar's.
Across all 7 years both countries report, Western Asia has been ahead every year.
Madagascar ranks 15th and Western Asia ranks 14th of 71 countries.
Western Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.7333 million No | 10.67 million No | 9.93 million No | Western Asia |
| 2020s | 1.25 million No | 14.62 million No | 13.38 million No | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of severely food insecure male adults (million) (3-year), Madagascar or Western Asia?
- Western Asia, at 16.5 million No against 1.6 million No in Madagascar as of 2023.
- What is the difference in number of severely food insecure male adults (million) (3-year) between Madagascar and Western Asia?
- 14.9 million No, with Western Asia ahead.
- How many years of comparable data are there for Madagascar and Western Asia?
- 7 years are reported by both, from 2017 to 2023.
- How do Madagascar and Western Asia rank globally for number of severely food insecure male adults (million) (3-year)?
- Madagascar ranks 15th and Western Asia ranks 14th of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of severely food insecure male adults (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.