Eastern Asia vs Nepal: Number of severely food insecure male adults (million) (3-year)
Number of severely food insecure male adults (million) (3-year) over time
- Eastern Asia
- Nepal
How they compare
Eastern Asia currently reports 7 million No against 1 million No in Nepal, a difference of 6 million No.
That makes Eastern Asia's figure about 7.0 times Nepal's.
Across all 10 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 21st and Nepal ranks 21st of 36 groups.
Eastern Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eastern Asia | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8.13 million No | 0.8167 million No | 7.32 million No | Eastern Asia |
| 2020s | 7.32 million No | 1.12 million No | 6.2 million No | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of severely food insecure male adults (million) (3-year), Eastern Asia or Nepal?
- Eastern Asia, at 7 million No against 1 million No in Nepal as of 2023.
- What is the difference in number of severely food insecure male adults (million) (3-year) between Eastern Asia and Nepal?
- 6 million No, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Nepal?
- 10 years are reported by both, from 2014 to 2023.
- How do Eastern Asia and Nepal rank globally for number of severely food insecure male adults (million) (3-year)?
- Eastern Asia ranks 21st and Nepal ranks 21st of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of severely food insecure male adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.