Burkina Faso vs Spain: Number of severely food insecure female adults (million) (3-year)
Number of severely food insecure female adults (million) (3-year) over time
- Burkina Faso
- Spain
How they compare
Burkina Faso currently reports 0.5 million No against 0.5 million No in Spain, a difference of 0 million No.
The two have swapped places 2 times across 8 shared years of data; in 2016 it was Spain ahead.
Burkina Faso ranks 40th and Spain ranks 40th of 70 countries.
Across the 2 decades both report, Burkina Faso averaged higher in 1 and Spain in 1.
Head to head by decade
| Decade | Burkina Faso | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.35 million No | 0.375 million No | 0.025 million No | Spain |
| 2020s | 0.45 million No | 0.425 million No | 0.025 million No | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of severely food insecure female adults (million) (3-year), Burkina Faso or Spain?
- Burkina Faso, at 0.5 million No against 0.5 million No in Spain as of 2023.
- What is the difference in number of severely food insecure female adults (million) (3-year) between Burkina Faso and Spain?
- 0 million No, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Spain?
- 8 years are reported by both, from 2016 to 2023.
- How do Burkina Faso and Spain rank globally for number of severely food insecure female adults (million) (3-year)?
- Burkina Faso ranks 40th and Spain ranks 40th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of severely food insecure female adults (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.