Algeria vs El Salvador: Number of severely food insecure female adults (million) (3-year)
Number of severely food insecure female adults (million) (3-year) over time
- Algeria
- El Salvador
How they compare
Algeria currently reports 0.3 million No against 0.3 million No in El Salvador, a difference of 0 million No.
The two have swapped places 1 time across 10 shared years of data; in 2014 it was Algeria ahead.
Algeria ranks 43rd and El Salvador ranks 43rd of 64 countries.
Across the 2 decades both report, Algeria averaged higher in 1 and El Salvador in 1.
Head to head by decade
| Decade | Algeria | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.17 million No | 0.35 million No | 0.8167 million No | Algeria |
| 2020s | 0.3 million No | 0.375 million No | 0.075 million No | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of severely food insecure female adults (million) (3-year), Algeria or El Salvador?
- Algeria, at 0.3 million No against 0.3 million No in El Salvador as of 2023.
- What is the difference in number of severely food insecure female adults (million) (3-year) between Algeria and El Salvador?
- 0 million No, with Algeria ahead.
- How many years of comparable data are there for Algeria and El Salvador?
- 10 years are reported by both, from 2014 to 2023.
- How do Algeria and El Salvador rank globally for number of severely food insecure female adults (million) (3-year)?
- Algeria ranks 43rd and El Salvador ranks 43rd of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of severely food insecure female adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.