Papua New Guinea vs Zimbabwe: Number of people undernourished (million) (3-year average) — Value
Number of people undernourished (million) (3-year average) — Value over time
- Papua New Guinea
- Zimbabwe
How they compare
Papua New Guinea currently reports 3.2 million No against 3.1 million No in Zimbabwe, a difference of 0.1 million No.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Zimbabwe ahead.
Papua New Guinea ranks 30th and Zimbabwe ranks 32nd of 98 countries.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.86 million No | 3.74 million No | 1.88 million No | Zimbabwe |
| 2010s | 2.5 million No | 4.56 million No | 2.06 million No | Zimbabwe |
| 2020s | 3.02 million No | 3.52 million No | 0.5 million No | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of people undernourished (million) (3-year average) — value, Papua New Guinea or Zimbabwe?
- Papua New Guinea, at 3.2 million No against 3.1 million No in Zimbabwe as of 2023.
- What is the difference in number of people undernourished (million) (3-year average) — value between Papua New Guinea and Zimbabwe?
- 0.1 million No, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Zimbabwe?
- 24 years are reported by both, from 2000 to 2023.
- How do Papua New Guinea and Zimbabwe rank globally for number of people undernourished (million) (3-year average) — value?
- Papua New Guinea ranks 30th and Zimbabwe ranks 32nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of people undernourished (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.