South Africa vs United States of America: Number of moderately or severely food insecure people (million)

South Africa
12.6 million No
in 2023
United States of America
35.9 million No
in 2023
South Africa rank
23rd
United States of America rank
26th

Number of moderately or severely food insecure people (million) over time

  • South Africa
  • United States of America
10203040201420182023

How they compare

United States of America currently reports 35.9 million No against 12.6 million No in South Africa, a difference of 23.3 million No.

That makes United States of America's figure about 2.8 times South Africa's.

Across all 7 years both countries report, United States of America has been ahead every year.

South Africa ranks 23rd and United States of America ranks 26th of 111 countries.

United States of America has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade South Africa United States of America Difference Ahead
2010s 10.23 million No 26.57 million No 16.33 million No United States of America
2020s 11.9 million No 32.38 million No 20.48 million No United States of America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher number of moderately or severely food insecure people (million), South Africa or United States of America?
United States of America, at 35.9 million No against 12.6 million No in South Africa as of 2023.
What is the difference in number of moderately or severely food insecure people (million) between South Africa and United States of America?
23.3 million No, with United States of America ahead.
How many years of comparable data are there for South Africa and United States of America?
7 years are reported by both, from 2017 to 2023.
How do South Africa and United States of America rank globally for number of moderately or severely food insecure people (million)?
South Africa ranks 23rd and United States of America ranks 26th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs United States of America: Number of moderately or severely food insecure people (million). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-people-million-3-year-average-confidence/south-africa/united-states-of-america/

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<a href="https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-people-million-3-year-average-confidence/south-africa/united-states-of-america/">South Africa vs United States of America: Number of moderately or severely food insecure people (million)</a> — Statizoid

About this data

Indicator
Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Lower bound
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 1,495 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.