Australia and New Zealand vs Togo: Number of moderately or severely food insecure people (million)
Number of moderately or severely food insecure people (million) over time
- Australia and New Zealand
- Togo
How they compare
Australia and New Zealand currently reports 4.5 million No against 4.5 million No in Togo, a difference of 0 million No.
Across all 10 years both countries report, Togo has been ahead every year.
Australia and New Zealand ranks 44th and Togo ranks 44th of 111 countries.
Togo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3.07 million No | 4.2 million No | 1.13 million No | Togo |
| 2020s | 3.88 million No | 4.42 million No | 0.55 million No | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of moderately or severely food insecure people (million), Australia and New Zealand or Togo?
- Australia and New Zealand, at 4.5 million No against 4.5 million No in Togo as of 2023.
- What is the difference in number of moderately or severely food insecure people (million) between Australia and New Zealand and Togo?
- 0 million No, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Togo?
- 10 years are reported by both, from 2014 to 2023.
- How do Australia and New Zealand and Togo rank globally for number of moderately or severely food insecure people (million)?
- Australia and New Zealand ranks 44th and Togo ranks 44th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.