Angola vs Brazil: Number of moderately or severely food insecure male adults (million)
Number of moderately or severely food insecure male adults (million) over time
- Angola
- Brazil
How they compare
Angola currently reports 7.5 million No against 6.5 million No in Brazil, a difference of 1 million No.
That makes Angola's figure about 1.2 times Brazil's.
The two have swapped places 1 time across 6 shared years of data; in 2018 it was Brazil ahead.
Angola ranks 10th and Brazil ranks 12th of 107 countries.
Brazil has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Angola | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6.4 million No | 11.7 million No | 5.3 million No | Brazil |
| 2020s | 7.3 million No | 10.6 million No | 3.3 million No | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of moderately or severely food insecure male adults (million), Angola or Brazil?
- Angola, at 7.5 million No against 6.5 million No in Brazil as of 2023.
- What is the difference in number of moderately or severely food insecure male adults (million) between Angola and Brazil?
- 1 million No, with Angola ahead.
- How many years of comparable data are there for Angola and Brazil?
- 6 years are reported by both, from 2018 to 2023.
- How do Angola and Brazil rank globally for number of moderately or severely food insecure male adults (million)?
- Angola ranks 10th and Brazil ranks 12th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure male adults (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.