France vs Oceania excluding Australia and New Zealand: Number of moderately or severely food insecure female adults

France
2.2 million No
in 2023
Oceania excluding Australia and New Zealand
2.3 million No
in 2023
France rank
37th
Oceania excluding Australia and New Zealand rank
36th

Number of moderately or severely food insecure female adults over time

  • France
  • Oceania excluding Australia and New Zealand
00.511.522.5201420182023

How they compare

Oceania excluding Australia and New Zealand currently reports 2.3 million No against 2.2 million No in France, a difference of 0.1 million No.

Across all 10 years both countries report, Oceania excluding Australia and New Zealand has been ahead every year.

France ranks 37th and Oceania excluding Australia and New Zealand ranks 36th of 103 countries.

Oceania excluding Australia and New Zealand has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade France Oceania excluding Australia and New Zealand Difference Ahead
2010s 1.35 million No 1.95 million No 0.6 million No Oceania excluding Australia and New Zealand
2020s 2 million No 2.23 million No 0.225 million No Oceania excluding Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher number of moderately or severely food insecure female adults, France or Oceania excluding Australia and New Zealand?
Oceania excluding Australia and New Zealand, at 2.3 million No against 2.2 million No in France as of 2023.
What is the difference in number of moderately or severely food insecure female adults between France and Oceania excluding Australia and New Zealand?
0.1 million No, with Oceania excluding Australia and New Zealand ahead.
How many years of comparable data are there for France and Oceania excluding Australia and New Zealand?
10 years are reported by both, from 2014 to 2023.
How do France and Oceania excluding Australia and New Zealand rank globally for number of moderately or severely food insecure female adults?
France ranks 37th and Oceania excluding Australia and New Zealand ranks 36th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure female adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Oceania excluding Australia and New Zealand: Number of moderately or severely food insecure female adults. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-female-adults-million-3-year-average/france/oceania-excluding-australia-and-new-zealand/

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<a href="https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-female-adults-million-3-year-average/france/oceania-excluding-australia-and-new-zealand/">France vs Oceania excluding Australia and New Zealand: Number of moderately or severely food insecure female adults</a> — Statizoid

About this data

Indicator
Number of moderately or severely food insecure female adults (million) (3-year average) — Confidence interval: Lower bound
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
150 places, 1,390 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.