Canada vs Japan: Number of moderately or severely food insecure female adults
Number of moderately or severely food insecure female adults over time
- Canada
- Japan
How they compare
Canada currently reports 1.9 million No against 1.8 million No in Japan, a difference of 0.1 million No.
That makes Canada's figure about 1.1 times Japan's.
The two have swapped places 5 times across 10 shared years of data; in 2014 it was Japan ahead.
Canada ranks 40th and Japan ranks 42nd of 103 countries.
Across the 2 decades both report, Canada averaged higher in 1 and Japan in 1.
Head to head by decade
| Decade | Canada | Japan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.8667 million No | 0.8 million No | 0.0667 million No | Canada |
| 2020s | 1.7 million No | 1.75 million No | 0.05 million No | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of moderately or severely food insecure female adults, Canada or Japan?
- Canada, at 1.9 million No against 1.8 million No in Japan as of 2023.
- What is the difference in number of moderately or severely food insecure female adults between Canada and Japan?
- 0.1 million No, with Canada ahead.
- How many years of comparable data are there for Canada and Japan?
- 10 years are reported by both, from 2014 to 2023.
- How do Canada and Japan rank globally for number of moderately or severely food insecure female adults?
- Canada ranks 40th and Japan ranks 42nd of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure female adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.