Netherlands (Kingdom of the) vs Tajikistan: Number of moderately or severely food insecure female adults

Netherlands (Kingdom of the)
0.8 million No
in 2023
Tajikistan
0.9 million No
in 2023
Netherlands (Kingdom of the) rank
65th
Tajikistan rank
64th

Number of moderately or severely food insecure female adults over time

  • Netherlands (Kingdom of the)
  • Tajikistan
0.20.40.60.81201420182023

How they compare

Tajikistan currently reports 0.9 million No against 0.8 million No in Netherlands (Kingdom of the), a difference of 0.1 million No.

That makes Tajikistan's figure about 1.1 times Netherlands (Kingdom of the)'s.

Across all 10 years both countries report, Tajikistan has been ahead every year.

Netherlands (Kingdom of the) ranks 65th and Tajikistan ranks 64th of 107 countries.

Tajikistan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Netherlands (Kingdom of the) Tajikistan Difference Ahead
2010s 0.4333 million No 0.8667 million No 0.4333 million No Tajikistan
2020s 0.6 million No 0.95 million No 0.35 million No Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher number of moderately or severely food insecure female adults, Netherlands (Kingdom of the) or Tajikistan?
Tajikistan, at 0.9 million No against 0.8 million No in Netherlands (Kingdom of the) as of 2023.
What is the difference in number of moderately or severely food insecure female adults between Netherlands (Kingdom of the) and Tajikistan?
0.1 million No, with Tajikistan ahead.
How many years of comparable data are there for Netherlands (Kingdom of the) and Tajikistan?
10 years are reported by both, from 2014 to 2023.
How do Netherlands (Kingdom of the) and Tajikistan rank globally for number of moderately or severely food insecure female adults?
Netherlands (Kingdom of the) ranks 65th and Tajikistan ranks 64th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Number of moderately or severely food insecure female adults (million) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Netherlands (Kingdom of the) vs Tajikistan: Number of moderately or severely food insecure female adults. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-female-adults-million-3-year-average-value/netherlands-kingdom-of-the/tajikistan/

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<a href="https://agriculture.statizoid.com/compare/number-of-moderately-or-severely-food-insecure-female-adults-million-3-year-average-value/netherlands-kingdom-of-the/tajikistan/">Netherlands (Kingdom of the) vs Tajikistan: Number of moderately or severely food insecure female adults</a> — Statizoid

About this data

Indicator
Number of moderately or severely food insecure female adults (million) (3-year average) — Value
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 1,440 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.