Congo vs Morocco: Non-food production index

Congo
107.13 gross, 1999-2001 = 100
in 2011
Morocco
108.78 gross, 1999-2001 = 100
in 2011
Congo rank
25th
Morocco rank
22nd

Non-food production index over time

  • Congo
  • Morocco
20406080100120196119862011

How they compare

Morocco currently reports 108.78 gross, 1999-2001 = 100 against 107.13 gross, 1999-2001 = 100 in Congo, a difference of 1.65 gross, 1999-2001 = 100.

The two have swapped places 8 times across 51 shared years of data; in 1961 it was Morocco ahead.

Congo ranks 25th and Morocco ranks 22nd of 51 countries.

Across the 6 decades both report, Congo averaged higher in 2 and Morocco in 4.

Head to head by decade

Decade Congo Morocco Difference Ahead
1960s 36.22 gross, 1999-2001 = 100 44.3 gross, 1999-2001 = 100 8.08 gross, 1999-2001 = 100 Morocco
1970s 67.77 gross, 1999-2001 = 100 51.44 gross, 1999-2001 = 100 16.32 gross, 1999-2001 = 100 Congo
1980s 73.32 gross, 1999-2001 = 100 71.22 gross, 1999-2001 = 100 2.1 gross, 1999-2001 = 100 Congo
1990s 65.91 gross, 1999-2001 = 100 86.36 gross, 1999-2001 = 100 20.45 gross, 1999-2001 = 100 Morocco
2000s 87.63 gross, 1999-2001 = 100 97.13 gross, 1999-2001 = 100 9.5 gross, 1999-2001 = 100 Morocco
2010s 104.38 gross, 1999-2001 = 100 109.02 gross, 1999-2001 = 100 4.64 gross, 1999-2001 = 100 Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher non-food production index, Congo or Morocco?
Morocco, at 108.78 gross, 1999-2001 = 100 against 107.13 gross, 1999-2001 = 100 in Congo as of 2011.
What is the difference in non-food production index between Congo and Morocco?
1.65 gross, 1999-2001 = 100, with Morocco ahead.
How many years of comparable data are there for Congo and Morocco?
51 years are reported by both, from 1961 to 2011.
How do Congo and Morocco rank globally for non-food production index?
Congo ranks 25th and Morocco ranks 22nd of 51 countries.
Where does this data come from?
Food and Agriculture Organization, Production Yearbook and data files, published as Non-food production index (gross, 1999-2001 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Morocco: Non-food production index. Statizoid, drawing on Food and Agriculture Organization, Production Yearbook and data files. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/non-food-production-index-gross-1999-2001-100/congo-rep/morocco/

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About this data

Indicator
Non-food production index (gross, 1999-2001 = 100)
Unit
gross, 1999-2001 = 100
Source
Food and Agriculture Organization, Production Yearbook and data files
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
52 places, 2,578 data points, 1961–2011
Last refreshed

Non-food production index covers non-food items. All the indices at the country, regional and world levels are calculated by the Laspeyres formula. Production quantities of each commodity are weighted by 2004-2006 average international commodity prices and summed for each year. To obtain the index, the aggregate for a given year is divided by the average aggregate for the base period 2004-2006. It should be noted that when calculating indices of agricultural, food and nonfood production, all intermediate primary inputs of agricultural origin are deducted. However, for indices of any other commodity group, only inputs originating from within the same group are deducted; thus, only seed is removed from the group “crops” and from all crop subgroups, such as cereals, oil crops, etc.; and both feed and seed originating from within the livestock sector (e.g. milk feed, hatching eggs) are removed from the group “livestock products”. For the main two livestock subgroups, namely, meat and milk, only feed originating from the respective subgroup is removed. The ""international commodity prices” are used in order to avoid the use of exchange rates for obtaining continental and world aggregates, and also to improve and facilitate international comparative analysis of productivity at the national level. These” international prices”, expressed in so-called ""international dollars”, are derived using a Geary-Khamis formula for the agricultural sector. This method assigns a single “price” to each commodity. For example, one metric ton of wheat has the same price regardless of the country where it was produced. The currency unit in which the prices are expressed has no influence on the indices published. The indices are calculated from production data presented on a calendar year basis. Aggregates are the sum of available data.