Cape Verde vs Togo: Non-food production index

Cape Verde
96.86 gross, 1999-2001 = 100
in 2011
Togo
88.6 gross, 1999-2001 = 100
in 2011
Cape Verde rank
34th
Togo rank
37th

Non-food production index over time

  • Cape Verde
  • Togo
0200400600800196119862011

How they compare

Cape Verde currently reports 96.86 gross, 1999-2001 = 100 against 88.6 gross, 1999-2001 = 100 in Togo, a difference of 8.26 gross, 1999-2001 = 100.

That makes Cape Verde's figure about 1.1 times Togo's.

The two have swapped places 2 times across 51 shared years of data; in 1961 it was Cape Verde ahead.

Cape Verde ranks 34th and Togo ranks 37th of 51 countries.

Across the 6 decades both report, Cape Verde averaged higher in 4 and Togo in 2.

Head to head by decade

Decade Cape Verde Togo Difference Ahead
1960s 337.75 gross, 1999-2001 = 100 30.5 gross, 1999-2001 = 100 307.25 gross, 1999-2001 = 100 Cape Verde
1970s 427.81 gross, 1999-2001 = 100 23.11 gross, 1999-2001 = 100 404.7 gross, 1999-2001 = 100 Cape Verde
1980s 286.7 gross, 1999-2001 = 100 59.58 gross, 1999-2001 = 100 227.13 gross, 1999-2001 = 100 Cape Verde
1990s 82.09 gross, 1999-2001 = 100 130.24 gross, 1999-2001 = 100 48.15 gross, 1999-2001 = 100 Togo
2000s 91.35 gross, 1999-2001 = 100 107.56 gross, 1999-2001 = 100 16.21 gross, 1999-2001 = 100 Togo
2010s 95.52 gross, 1999-2001 = 100 71.02 gross, 1999-2001 = 100 24.5 gross, 1999-2001 = 100 Cape Verde

Averages of every year both report within each decade.

Frequently asked questions

Which has higher non-food production index, Cape Verde or Togo?
Cape Verde, at 96.86 gross, 1999-2001 = 100 against 88.6 gross, 1999-2001 = 100 in Togo as of 2011.
What is the difference in non-food production index between Cape Verde and Togo?
8.26 gross, 1999-2001 = 100, with Cape Verde ahead.
How many years of comparable data are there for Cape Verde and Togo?
51 years are reported by both, from 1961 to 2011.
How do Cape Verde and Togo rank globally for non-food production index?
Cape Verde ranks 34th and Togo ranks 37th of 51 countries.
Where does this data come from?
Food and Agriculture Organization, Production Yearbook and data files, published as Non-food production index (gross, 1999-2001 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cape Verde vs Togo: Non-food production index. Statizoid, drawing on Food and Agriculture Organization, Production Yearbook and data files. Retrieved 06 September 2026, from https://agriculture.statizoid.com/compare/non-food-production-index-gross-1999-2001-100/cabo-verde/togo/

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About this data

Indicator
Non-food production index (gross, 1999-2001 = 100)
Unit
gross, 1999-2001 = 100
Source
Food and Agriculture Organization, Production Yearbook and data files
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
52 places, 2,578 data points, 1961–2011
Last refreshed

Non-food production index covers non-food items. All the indices at the country, regional and world levels are calculated by the Laspeyres formula. Production quantities of each commodity are weighted by 2004-2006 average international commodity prices and summed for each year. To obtain the index, the aggregate for a given year is divided by the average aggregate for the base period 2004-2006. It should be noted that when calculating indices of agricultural, food and nonfood production, all intermediate primary inputs of agricultural origin are deducted. However, for indices of any other commodity group, only inputs originating from within the same group are deducted; thus, only seed is removed from the group “crops” and from all crop subgroups, such as cereals, oil crops, etc.; and both feed and seed originating from within the livestock sector (e.g. milk feed, hatching eggs) are removed from the group “livestock products”. For the main two livestock subgroups, namely, meat and milk, only feed originating from the respective subgroup is removed. The ""international commodity prices” are used in order to avoid the use of exchange rates for obtaining continental and world aggregates, and also to improve and facilitate international comparative analysis of productivity at the national level. These” international prices”, expressed in so-called ""international dollars”, are derived using a Geary-Khamis formula for the agricultural sector. This method assigns a single “price” to each commodity. For example, one metric ton of wheat has the same price regardless of the country where it was produced. The currency unit in which the prices are expressed has no influence on the indices published. The indices are calculated from production data presented on a calendar year basis. Aggregates are the sum of available data.