Chile vs Zambia: Non Food — Gross Production Index Number
Chile
75.87
in 2024
Zambia
76.58
in 2024
Chile rank
119th
Zambia rank
118th
Non Food — Gross Production Index Number over time
- Chile
- Zambia
How they compare
Zambia currently reports 76.58 against 75.87 in Chile, a difference of 0.71.
The two have swapped places 5 times across 50 shared years of data; in 1961 it was Chile ahead.
Chile ranks 119th and Zambia ranks 118th of 151 countries.
Across the 7 decades both report, Chile averaged higher in 5 and Zambia in 2.
Head to head by decade
| Decade | Chile | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 199.86 | 28.17 | 171.69 | Chile |
| 1970s | 167.43 | 21.83 | 145.6 | Chile |
| 1980s | 189.7 | 12.79 | 176.91 | Chile |
| 1990s | 191.26 | 16.33 | 174.93 | Chile |
| 2000s | 119.32 | 108.18 | 11.14 | Chile |
| 2010s | 100.62 | 100.83 | 0.211 | Zambia |
| 2020s | 81 | 121.41 | 40.42 | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher non food — gross production index number, Chile or Zambia?
- Zambia, at 76.58 against 75.87 in Chile as of 2024.
- What is the difference in non food — gross production index number between Chile and Zambia?
- 0.71, with Zambia ahead.
- How many years of comparable data are there for Chile and Zambia?
- 50 years are reported by both, from 1961 to 2024.
- How do Chile and Zambia rank globally for non food — gross production index number?
- Chile ranks 119th and Zambia ranks 118th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.