Bosnia and Herzegovina vs Iceland: Non Food — Gross Production Index Number
Bosnia and Herzegovina
63.51
in 2024
Iceland
62.77
in 2024
Bosnia and Herzegovina rank
130th
Iceland rank
131st
Non Food — Gross Production Index Number over time
- Bosnia and Herzegovina
- Iceland
How they compare
Bosnia and Herzegovina currently reports 63.51 against 62.77 in Iceland, a difference of 0.74.
The two have swapped places 9 times across 29 shared years of data; in 1996 it was Iceland ahead.
Bosnia and Herzegovina ranks 130th and Iceland ranks 131st of 151 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 98.82 | 102.72 | 3.91 | Iceland |
| 2000s | 126.51 | 92.71 | 33.79 | Bosnia and Herzegovina |
| 2010s | 95.22 | 98.86 | 3.65 | Iceland |
| 2020s | 71.88 | 77 | 5.12 | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher non food — gross production index number, Bosnia and Herzegovina or Iceland?
- Bosnia and Herzegovina, at 63.51 against 62.77 in Iceland as of 2024.
- What is the difference in non food — gross production index number between Bosnia and Herzegovina and Iceland?
- 0.74, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Iceland?
- 29 years are reported by both, from 1996 to 2024.
- How do Bosnia and Herzegovina and Iceland rank globally for non food — gross production index number?
- Bosnia and Herzegovina ranks 130th and Iceland ranks 131st of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.