Australia vs Chile: Non Food — Gross Production Index Number
Australia
79.74
in 2024
Chile
75.87
in 2024
Australia rank
116th
Chile rank
119th
Non Food — Gross Production Index Number over time
- Australia
- Chile
How they compare
Australia currently reports 79.74 against 75.87 in Chile, a difference of 3.87.
That makes Australia's figure about 1.1 times Chile's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 116th and Chile ranks 119th of 151 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 224.26 | 199.86 | 24.4 | Australia |
| 1970s | 220.45 | 167.43 | 53.02 | Australia |
| 1980s | 225.54 | 189.7 | 35.84 | Australia |
| 1990s | 233.39 | 193.23 | 40.15 | Australia |
| 2000s | 134.82 | 134.68 | 0.141 | Australia |
| 2010s | 100.72 | 100.62 | 0.103 | Australia |
| 2020s | 88.04 | 81 | 7.04 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher non food — gross production index number, Australia or Chile?
- Australia, at 79.74 against 75.87 in Chile as of 2024.
- What is the difference in non food — gross production index number between Australia and Chile?
- 3.87, with Australia ahead.
- How many years of comparable data are there for Australia and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Chile rank globally for non food — gross production index number?
- Australia ranks 116th and Chile ranks 119th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.