Argentina vs Norway: Non Food — Gross Production Index Number
Argentina
74.76
in 2024
Norway
73.06
in 2024
Argentina rank
123rd
Norway rank
126th
Non Food — Gross Production Index Number over time
- Argentina
- Norway
How they compare
Argentina currently reports 74.76 against 73.06 in Norway, a difference of 1.7.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 123rd and Norway ranks 126th of 151 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 195.21 | 117.19 | 78.02 | Argentina |
| 1970s | 187.34 | 102.95 | 84.39 | Argentina |
| 1980s | 168.02 | 123.73 | 44.29 | Argentina |
| 1990s | 135.44 | 128.36 | 7.09 | Argentina |
| 2000s | 125.04 | 118.45 | 6.59 | Argentina |
| 2010s | 102.39 | 98.11 | 4.28 | Argentina |
| 2020s | 84.32 | 80.47 | 3.86 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher non food — gross production index number, Argentina or Norway?
- Argentina, at 74.76 against 73.06 in Norway as of 2024.
- What is the difference in non food — gross production index number between Argentina and Norway?
- 1.7, with Argentina ahead.
- How many years of comparable data are there for Argentina and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Norway rank globally for non food — gross production index number?
- Argentina ranks 123rd and Norway ranks 126th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.