Algeria vs Sri Lanka: Non Food — Gross Production Index Number
Algeria
97.79
in 2024
Sri Lanka
97.3
in 2024
Algeria rank
81st
Sri Lanka rank
83rd
Non Food — Gross Production Index Number over time
- Algeria
- Sri Lanka
How they compare
Algeria currently reports 97.79 against 97.3 in Sri Lanka, a difference of 0.49.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
Algeria ranks 81st and Sri Lanka ranks 83rd of 151 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Sri Lanka in 6.
Head to head by decade
| Decade | Algeria | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28.16 | 62.07 | 33.91 | Sri Lanka |
| 1970s | 41.55 | 76.48 | 34.93 | Sri Lanka |
| 1980s | 61.5 | 72.93 | 11.43 | Sri Lanka |
| 1990s | 56.67 | 57.55 | 0.878 | Sri Lanka |
| 2000s | 60.33 | 52.57 | 7.75 | Algeria |
| 2010s | 93.12 | 102.62 | 9.5 | Sri Lanka |
| 2020s | 96.94 | 100.71 | 3.77 | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher non food — gross production index number, Algeria or Sri Lanka?
- Algeria, at 97.79 against 97.3 in Sri Lanka as of 2024.
- What is the difference in non food — gross production index number between Algeria and Sri Lanka?
- 0.49, with Algeria ahead.
- How many years of comparable data are there for Algeria and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Sri Lanka rank globally for non food — gross production index number?
- Algeria ranks 81st and Sri Lanka ranks 83rd of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.