Cameroon vs Norway: Natural rubber in primary forms — Import quantity

Cameroon
50.24 t
in 2022
Norway
53.61 t
in 2023
Cameroon rank
80th
Norway rank
79th

Natural rubber in primary forms — Import quantity over time

  • Cameroon
  • Norway
0100200300201020162023

How they compare

Norway currently reports 53.61 t against 50.24 t in Cameroon, a difference of 3.37 t.

That makes Norway's figure about 1.1 times Cameroon's.

The two have swapped places 5 times across 12 shared years of data; in 2010 it was Norway ahead.

Cameroon ranks 80th and Norway ranks 79th of 167 countries.

Cameroon has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cameroon Norway Difference Ahead
2010s 74.85 t 15.12 t 59.73 t Cameroon
2020s 81.93 t 16.3 t 65.63 t Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher natural rubber in primary forms — import quantity, Cameroon or Norway?
Norway, at 53.61 t against 50.24 t in Cameroon as of 2023.
What is the difference in natural rubber in primary forms — import quantity between Cameroon and Norway?
3.37 t, with Norway ahead.
How many years of comparable data are there for Cameroon and Norway?
12 years are reported by both, from 2010 to 2022.
How do Cameroon and Norway rank globally for natural rubber in primary forms — import quantity?
Cameroon ranks 80th and Norway ranks 79th of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Natural rubber in primary forms — Import quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Natural rubber in primary forms — Import quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 2,478 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.