Honduras vs Namibia: Natural rubber in other forms — Export quantity

Honduras
0.24 t
in 2023
Namibia
0.42 t
in 2023
Honduras rank
95th
Namibia rank
92nd

Natural rubber in other forms — Export quantity over time

  • Honduras
  • Namibia
050100150201020162023

How they compare

Namibia currently reports 0.42 t against 0.24 t in Honduras, a difference of 0.18 t.

That makes Namibia's figure about 1.8 times Honduras's.

The two have swapped places 3 times across 12 shared years of data; in 2010 it was Honduras ahead.

Honduras ranks 95th and Namibia ranks 92nd of 111 countries.

Across the 2 decades both report, Honduras averaged higher in 1 and Namibia in 1.

Head to head by decade

Decade Honduras Namibia Difference Ahead
2010s 3.95 t 6.73 t 2.79 t Namibia
2020s 36.53 t 14.13 t 22.4 t Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher natural rubber in other forms — export quantity, Honduras or Namibia?
Namibia, at 0.42 t against 0.24 t in Honduras as of 2023.
What is the difference in natural rubber in other forms — export quantity between Honduras and Namibia?
0.18 t, with Namibia ahead.
How many years of comparable data are there for Honduras and Namibia?
12 years are reported by both, from 2010 to 2023.
How do Honduras and Namibia rank globally for natural rubber in other forms — export quantity?
Honduras ranks 95th and Namibia ranks 92nd of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Natural rubber in other forms — Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Natural rubber in other forms — Export quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 1,774 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.