Nicaragua vs Peru: Natural honey — Production
Natural honey — Production over time
- Nicaragua
- Peru
How they compare
Nicaragua currently reports 1,690 t against 1,672 t in Peru, a difference of 18 t.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Nicaragua ahead.
Nicaragua ranks 82nd and Peru ranks 83rd of 136 countries.
Peru has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Nicaragua | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 449.68 t | 961.11 t | 511.43 t | Peru |
| 2010s | 705.81 t | 1,584 t | 877.85 t | Peru |
| 2020s | 1,301 t | 1,666 t | 365.56 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher natural honey — production, Nicaragua or Peru?
- Nicaragua, at 1,690 t against 1,672 t in Peru as of 2023.
- What is the difference in natural honey — production between Nicaragua and Peru?
- 18 t, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Peru?
- 23 years are reported by both, from 2001 to 2023.
- How do Nicaragua and Peru rank globally for natural honey — production?
- Nicaragua ranks 82nd and Peru ranks 83rd of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Natural honey — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.