Cameroon vs Iraq: Natural honey — Gross Production Index Number
Cameroon
109.54
in 2024
Iraq
108.4
in 2024
Cameroon rank
50th
Iraq rank
53rd
Natural honey — Gross Production Index Number over time
- Cameroon
- Iraq
How they compare
Cameroon currently reports 109.54 against 108.4 in Iraq, a difference of 1.14.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 50th and Iraq ranks 53rd of 123 countries.
Across the 7 decades both report, Cameroon averaged higher in 4 and Iraq in 3.
Head to head by decade
| Decade | Cameroon | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44.24 | 13.89 | 30.35 | Cameroon |
| 1970s | 47.84 | 37.8 | 10.05 | Cameroon |
| 1980s | 54 | 54.33 | 0.331 | Iraq |
| 1990s | 62.41 | 60.47 | 1.94 | Cameroon |
| 2000s | 80.91 | 85.86 | 4.96 | Iraq |
| 2010s | 99.23 | 98.41 | 0.823 | Cameroon |
| 2020s | 106.77 | 107.46 | 0.688 | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher natural honey — gross production index number, Cameroon or Iraq?
- Cameroon, at 109.54 against 108.4 in Iraq as of 2024.
- What is the difference in natural honey — gross production index number between Cameroon and Iraq?
- 1.14, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Iraq rank globally for natural honey — gross production index number?
- Cameroon ranks 50th and Iraq ranks 53rd of 123 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Natural honey — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.