Americas vs China: Mustard seed — Yield

Americas
759.1 kg/ha
in 2024
China
818.3 kg/ha
in 2024
Americas rank
13th
China rank
13th

Mustard seed — Yield over time

  • Americas
  • China
4006008001.0k1.2k196119922024

How they compare

China currently reports 818.3 kg/ha against 759.1 kg/ha in Americas, a difference of 59.2 kg/ha.

That makes China's figure about 1.1 times Americas's.

The two have swapped places 5 times across 37 shared years of data; in 1988 it was Americas ahead.

Americas ranks 13th and China ranks 13th of 24 groups.

Across the 5 decades both report, Americas averaged higher in 4 and China in 1.

Head to head by decade

Decade Americas China Difference Ahead
1980s 747.6 kg/ha 472.2 kg/ha 275.4 kg/ha Americas
1990s 1,022 kg/ha 538.54 kg/ha 483.82 kg/ha Americas
2000s 834.02 kg/ha 669.91 kg/ha 164.11 kg/ha Americas
2010s 952.34 kg/ha 776.98 kg/ha 175.36 kg/ha Americas
2020s 738.12 kg/ha 812.96 kg/ha 74.84 kg/ha China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mustard seed — yield, Americas or China?
China, at 818.3 kg/ha against 759.1 kg/ha in Americas as of 2024.
What is the difference in mustard seed — yield between Americas and China?
59.2 kg/ha, with China ahead.
How many years of comparable data are there for Americas and China?
37 years are reported by both, from 1988 to 2024.
How do Americas and China rank globally for mustard seed — yield?
Americas ranks 13th and China ranks 13th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mustard seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs China: Mustard seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/mustard-seed-yield/americas/china/

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About this data

Indicator
Mustard seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,487 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.