Kazakhstan vs Sri Lanka: Mustard seed — Gross Production Index Number
Kazakhstan
158.58
in 2024
Sri Lanka
190.02
in 2024
Kazakhstan rank
4th
Sri Lanka rank
1st
Mustard seed — Gross Production Index Number over time
- Kazakhstan
- Sri Lanka
How they compare
Sri Lanka currently reports 190.02 against 158.58 in Kazakhstan, a difference of 31.44.
That makes Sri Lanka's figure about 1.2 times Kazakhstan's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Sri Lanka ahead.
Kazakhstan ranks 4th and Sri Lanka ranks 1st of 24 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 2 and Sri Lanka in 2.
Head to head by decade
| Decade | Kazakhstan | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56.73 | 184.94 | 128.21 | Sri Lanka |
| 2000s | 13.44 | 106.22 | 92.78 | Sri Lanka |
| 2010s | 122.49 | 93.27 | 29.22 | Kazakhstan |
| 2020s | 107.96 | 92.33 | 15.63 | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mustard seed — gross production index number, Kazakhstan or Sri Lanka?
- Sri Lanka, at 190.02 against 158.58 in Kazakhstan as of 2024.
- What is the difference in mustard seed — gross production index number between Kazakhstan and Sri Lanka?
- 31.44, with Sri Lanka ahead.
- How many years of comparable data are there for Kazakhstan and Sri Lanka?
- 31 years are reported by both, from 1994 to 2024.
- How do Kazakhstan and Sri Lanka rank globally for mustard seed — gross production index number?
- Kazakhstan ranks 4th and Sri Lanka ranks 1st of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mustard seed — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.