Canada vs Germany: Mustard seed — Gross Production Index Number
Canada
103.57
in 2024
Germany
99.9
in 2017
Canada rank
10th
Germany rank
11th
Mustard seed — Gross Production Index Number over time
- Canada
- Germany
How they compare
Canada currently reports 103.57 against 99.9 in Germany, a difference of 3.67.
The two have swapped places 22 times across 57 shared years of data; in 1961 it was Germany ahead.
Canada ranks 10th and Germany ranks 11th of 24 countries.
Across the 6 decades both report, Canada averaged higher in 1 and Germany in 5.
Head to head by decade
| Decade | Canada | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38.27 | 57.79 | 19.53 | Germany |
| 1970s | 42.71 | 60.06 | 17.34 | Germany |
| 1980s | 65.83 | 91.59 | 25.75 | Germany |
| 1990s | 124.02 | 145.44 | 21.43 | Germany |
| 2000s | 94.93 | 81.33 | 13.6 | Canada |
| 2010s | 85.08 | 114.07 | 29 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mustard seed — gross production index number, Canada or Germany?
- Canada, at 103.57 against 99.9 in Germany as of 2024.
- What is the difference in mustard seed — gross production index number between Canada and Germany?
- 3.67, with Canada ahead.
- How many years of comparable data are there for Canada and Germany?
- 57 years are reported by both, from 1961 to 2017.
- How do Canada and Germany rank globally for mustard seed — gross production index number?
- Canada ranks 10th and Germany ranks 11th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mustard seed — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.