Panama vs Slovak Republic: Molasses — Production

Panama
49,448 t
in 2023
Slovak Republic
45,908 t
in 2023
Panama rank
63rd
Slovak Republic rank
66th

Molasses — Production over time

  • Panama
  • Slovak Republic
020.0k40.0k60.0k80.0k100.0k196119922023

How they compare

Panama currently reports 49,448 t against 45,908 t in Slovak Republic, a difference of 3,540 t.

That makes Panama's figure about 1.1 times Slovak Republic's.

The two have swapped places 5 times across 31 shared years of data; in 1993 it was Slovak Republic ahead.

Panama ranks 63rd and Slovak Republic ranks 66th of 139 countries.

Across the 4 decades both report, Panama averaged higher in 3 and Slovak Republic in 1.

Head to head by decade

Decade Panama Slovak Republic Difference Ahead
1990s 63,729 t 72,857 t 9,128 t Slovak Republic
2000s 56,127 t 51,500 t 4,627 t Panama
2010s 64,329 t 44,300 t 20,029 t Panama
2020s 53,658 t 43,158 t 10,500 t Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher molasses — production, Panama or Slovak Republic?
Panama, at 49,448 t against 45,908 t in Slovak Republic as of 2023.
What is the difference in molasses — production between Panama and Slovak Republic?
3,540 t, with Panama ahead.
How many years of comparable data are there for Panama and Slovak Republic?
31 years are reported by both, from 1993 to 2023.
How do Panama and Slovak Republic rank globally for molasses — production?
Panama ranks 63rd and Slovak Republic ranks 66th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Molasses — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Slovak Republic: Molasses — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/molasses-production/panama/slovak-republic/

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About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.