Liberia vs Suriname: Molasses — Production

Liberia
2,349 t
in 2023
Suriname
1,566 t
in 2023
Liberia rank
111th
Suriname rank
113th

Molasses — Production over time

  • Liberia
  • Suriname
02.5k5.0k7.5k10.0k196119922023

How they compare

Liberia currently reports 2,349 t against 1,566 t in Suriname, a difference of 783 t.

That makes Liberia's figure about 1.5 times Suriname's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Suriname ahead.

Liberia ranks 111th and Suriname ranks 113th of 139 countries.

Across the 7 decades both report, Liberia averaged higher in 2 and Suriname in 5.

Head to head by decade

Decade Liberia Suriname Difference Ahead
1960s 0 t 7,998 t 7,998 t Suriname
1970s 500 t 5,558 t 5,058 t Suriname
1980s 2,225 t 2,219 t 5.9 t Liberia
1990s 1,814 t 3,200 t 1,386 t Suriname
2000s 2,031 t 3,550 t 1,519 t Suriname
2010s 2,179 t 3,043 t 863.84 t Suriname
2020s 2,294 t 1,558 t 735.71 t Liberia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher molasses — production, Liberia or Suriname?
Liberia, at 2,349 t against 1,566 t in Suriname as of 2023.
What is the difference in molasses — production between Liberia and Suriname?
783 t, with Liberia ahead.
How many years of comparable data are there for Liberia and Suriname?
63 years are reported by both, from 1961 to 2023.
How do Liberia and Suriname rank globally for molasses — production?
Liberia ranks 111th and Suriname ranks 113th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Molasses — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Liberia vs Suriname: Molasses — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/molasses-production/liberia/suriname/

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About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.