Australia and New Zealand vs Southern Africa: Molasses — Production
Molasses — Production over time
- Australia and New Zealand
- Southern Africa
How they compare
Australia and New Zealand currently reports 994,719 t against 971,735 t in Southern Africa, a difference of 22,984 t.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Southern Africa ahead.
Australia and New Zealand ranks 14th and Southern Africa ranks 22nd of 139 countries.
Southern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 414,239 t | 486,333 t | 72,094 t | Southern Africa |
| 1970s | 579,777 t | 706,835 t | 127,058 t | Southern Africa |
| 1980s | 704,451 t | 882,959 t | 178,508 t | Southern Africa |
| 1990s | 892,435 t | 903,926 t | 11,491 t | Southern Africa |
| 2000s | 968,647 t | 1.07 million t | 97,653 t | Southern Africa |
| 2010s | 997,600 t | 1.01 million t | 9,700 t | Southern Africa |
| 2020s | 1.01 million t | 1.02 million t | 7,626 t | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher molasses — production, Australia and New Zealand or Southern Africa?
- Australia and New Zealand, at 994,719 t against 971,735 t in Southern Africa as of 2023.
- What is the difference in molasses — production between Australia and New Zealand and Southern Africa?
- 22,984 t, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Southern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Australia and New Zealand and Southern Africa rank globally for molasses — production?
- Australia and New Zealand ranks 14th and Southern Africa ranks 22nd of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Molasses — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.