Luxembourg vs Switzerland: Mixed grain — Area harvested

Luxembourg
200 ha
in 2024
Switzerland
264 ha
in 2024
Luxembourg rank
22nd
Switzerland rank
21st

Mixed grain — Area harvested over time

  • Luxembourg
  • Switzerland
02.0k4.0k6.0k8.0k196119922024

How they compare

Switzerland currently reports 264 ha against 200 ha in Luxembourg, a difference of 64 ha.

That makes Switzerland's figure about 1.3 times Luxembourg's.

The two have swapped places 5 times across 25 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 22nd and Switzerland ranks 21st of 35 countries.

Across the 3 decades both report, Luxembourg averaged higher in 2 and Switzerland in 1.

Head to head by decade

Decade Luxembourg Switzerland Difference Ahead
2000s 362.5 ha 262 ha 100.5 ha Luxembourg
2010s 253.4 ha 206.1 ha 47.3 ha Luxembourg
2020s 194 ha 242.2 ha 48.2 ha Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mixed grain — area harvested, Luxembourg or Switzerland?
Switzerland, at 264 ha against 200 ha in Luxembourg as of 2024.
What is the difference in mixed grain — area harvested between Luxembourg and Switzerland?
64 ha, with Switzerland ahead.
How many years of comparable data are there for Luxembourg and Switzerland?
25 years are reported by both, from 2000 to 2024.
How do Luxembourg and Switzerland rank globally for mixed grain — area harvested?
Luxembourg ranks 22nd and Switzerland ranks 21st of 35 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mixed grain — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Switzerland: Mixed grain — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/mixed-grain-area-harvested/luxembourg/switzerland/

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About this data

Indicator
Mixed grain — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,181 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.