Italy vs Luxembourg: Mixed grain — Area harvested
Mixed grain — Area harvested over time
- Italy
- Luxembourg
How they compare
Luxembourg currently reports 200 ha against 90 ha in Italy, a difference of 110 ha.
That makes Luxembourg's figure about 2.2 times Italy's.
The two have swapped places 2 times across 7 shared years of data; in 2018 it was Luxembourg ahead.
Italy ranks 23rd and Luxembourg ranks 22nd of 35 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Italy | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0 ha | 210 ha | 210 ha | Luxembourg |
| 2020s | 124 ha | 194 ha | 70 ha | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mixed grain — area harvested, Italy or Luxembourg?
- Luxembourg, at 200 ha against 90 ha in Italy as of 2024.
- What is the difference in mixed grain — area harvested between Italy and Luxembourg?
- 110 ha, with Luxembourg ahead.
- How many years of comparable data are there for Italy and Luxembourg?
- 7 years are reported by both, from 2018 to 2024.
- How do Italy and Luxembourg rank globally for mixed grain — area harvested?
- Italy ranks 23rd and Luxembourg ranks 22nd of 35 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mixed grain — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.