Greece vs Malta: Mixed grain — Area harvested

Greece
60 ha
in 2024
Malta
0 ha
in 2024
Greece rank
26th
Malta rank
28th

Mixed grain — Area harvested over time

  • Greece
  • Malta
05.0k10.0k15.0k196119922024

How they compare

Greece currently reports 60 ha against 0 ha in Malta, a difference of 60 ha.

Across all 37 years both countries report, Greece has been ahead every year.

Greece ranks 26th and Malta ranks 28th of 37 countries.

Greece has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Greece Malta Difference Ahead
1960s 7,901 ha 153.22 ha 7,748 ha Greece
1970s 1,320 ha 40.1 ha 1,280 ha Greece
1980s 512.4 ha 42.1 ha 470.3 ha Greece
1990s 745 ha 0 ha 745 ha Greece
2010s 150 ha 0 ha 150 ha Greece
2020s 518 ha 0 ha 518 ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mixed grain — area harvested, Greece or Malta?
Greece, at 60 ha against 0 ha in Malta as of 2024.
What is the difference in mixed grain — area harvested between Greece and Malta?
60 ha, with Greece ahead.
How many years of comparable data are there for Greece and Malta?
37 years are reported by both, from 1961 to 2024.
How do Greece and Malta rank globally for mixed grain — area harvested?
Greece ranks 26th and Malta ranks 28th of 37 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mixed grain — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Malta: Mixed grain — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/mixed-grain-area-harvested/greece/malta/

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About this data

Indicator
Mixed grain — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,181 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.