Europe vs France: Mixed grain — Area harvested
Mixed grain — Area harvested over time
- Europe
- France
How they compare
Europe currently reports 454,651 ha against 84,300 ha in France, a difference of 370,351 ha.
That makes Europe's figure about 5.4 times France's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 2nd and France ranks 2nd of 13 regions.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.84 million ha | 176,009 ha | 1.66 million ha | Europe |
| 1970s | 1.44 million ha | 187,180 ha | 1.25 million ha | Europe |
| 1980s | 1.47 million ha | 114,630 ha | 1.35 million ha | Europe |
| 1990s | 1.58 million ha | 59,172 ha | 1.52 million ha | Europe |
| 2000s | 1.67 million ha | 56,975 ha | 1.61 million ha | Europe |
| 2010s | 1.18 million ha | 67,827 ha | 1.12 million ha | Europe |
| 2020s | 660,280 ha | 110,794 ha | 549,486 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mixed grain — area harvested, Europe or France?
- Europe, at 454,651 ha against 84,300 ha in France as of 2024.
- What is the difference in mixed grain — area harvested between Europe and France?
- 370,351 ha, with Europe ahead.
- How many years of comparable data are there for Europe and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and France rank globally for mixed grain — area harvested?
- Europe ranks 2nd and France ranks 2nd of 13 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mixed grain — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.