Philippines vs Tajikistan, Republic of: Miscellaneous — Thiamin supply — Value
Miscellaneous — Thiamin supply — Value over time
- Philippines
- Tajikistan, Republic of
How they compare
Philippines currently reports 0.04 mg/cap/d against 0.04 mg/cap/d in Tajikistan, Republic of, a difference of 0 mg/cap/d.
Across all 10 years both countries report, Tajikistan, Republic of has been ahead every year.
Philippines ranks 77th and Tajikistan, Republic of ranks 77th of 154 countries.
Tajikistan, Republic of has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Philippines | Tajikistan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0217 mg/cap/d | 0.0317 mg/cap/d | 0.01 mg/cap/d | Tajikistan, Republic of |
| 2020s | 0.0375 mg/cap/d | 0.0425 mg/cap/d | 0.005 mg/cap/d | Tajikistan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher miscellaneous — thiamin supply — value, Philippines or Tajikistan, Republic of?
- Philippines, at 0.04 mg/cap/d against 0.04 mg/cap/d in Tajikistan, Republic of as of 2023.
- What is the difference in miscellaneous — thiamin supply — value between Philippines and Tajikistan, Republic of?
- 0 mg/cap/d, with Philippines ahead.
- How many years of comparable data are there for Philippines and Tajikistan, Republic of?
- 10 years are reported by both, from 2014 to 2023.
- How do Philippines and Tajikistan, Republic of rank globally for miscellaneous — thiamin supply — value?
- Philippines ranks 77th and Tajikistan, Republic of ranks 77th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Miscellaneous — Thiamin supply — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.