Eastern Africa vs United Kingdom of Great Britain and Northern Ireland: Minimum dietary energy requirement (kcal/cap/day) — Value

Eastern Africa
1,734 kcal/cap/d
in 2025
United Kingdom of Great Britain and Northern Ireland
1,925 kcal/cap/d
in 2025
Eastern Africa rank
35th
United Kingdom of Great Britain and Northern Ireland rank
34th

Minimum dietary energy requirement (kcal/cap/day) — Value over time

  • Eastern Africa
  • United Kingdom of Great Britain and Northern Ireland
05001.0k1.5k2.0k200020122025

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 1,925 kcal/cap/d against 1,734 kcal/cap/d in Eastern Africa, a difference of 191 kcal/cap/d.

That makes United Kingdom of Great Britain and Northern Ireland's figure about 1.1 times Eastern Africa's.

Across all 26 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.

Eastern Africa ranks 35th and United Kingdom of Great Britain and Northern Ireland ranks 34th of 37 groups.

United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Eastern Africa United Kingdom of Great Britain and Northern Ireland Difference Ahead
2000s 1,663 kcal/cap/d 1,923 kcal/cap/d 260.3 kcal/cap/d United Kingdom of Great Britain and Northern Ireland
2010s 1,694 kcal/cap/d 1,917 kcal/cap/d 223.7 kcal/cap/d United Kingdom of Great Britain and Northern Ireland
2020s 1,727 kcal/cap/d 1,922 kcal/cap/d 195 kcal/cap/d United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher minimum dietary energy requirement (kcal/cap/day) — value, Eastern Africa or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 1,925 kcal/cap/d against 1,734 kcal/cap/d in Eastern Africa as of 2025.
What is the difference in minimum dietary energy requirement (kcal/cap/day) — value between Eastern Africa and United Kingdom of Great Britain and Northern Ireland?
191 kcal/cap/d, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Eastern Africa and United Kingdom of Great Britain and Northern Ireland?
26 years are reported by both, from 2000 to 2025.
How do Eastern Africa and United Kingdom of Great Britain and Northern Ireland rank globally for minimum dietary energy requirement (kcal/cap/day) — value?
Eastern Africa ranks 35th and United Kingdom of Great Britain and Northern Ireland ranks 34th of 37 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Minimum dietary energy requirement (kcal/cap/day) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs United Kingdom of Great Britain and Northern Ireland: Minimum dietary energy requirement (kcal/cap/day) — Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/minimum-dietary-energy-requirement-kcal-cap-day-value/eastern-africa/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Minimum dietary energy requirement (kcal/cap/day) — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.