Ethiopia vs North Africa: Millet yield
Ethiopia
1,548 kg per hectare
in 2011
North Africa
1,327 kg per hectare
in 2011
Ethiopia rank
3rd
North Africa rank
1st
Millet yield over time
- Ethiopia
- North Africa
How they compare
Ethiopia currently reports 1,548 kg per hectare against 1,327 kg per hectare in North Africa, a difference of 221 kg per hectare.
That makes Ethiopia's figure about 1.2 times North Africa's.
The two have swapped places 1 time across 19 shared years of data; in 1993 it was North Africa ahead.
Ethiopia ranks 3rd and North Africa ranks 1st of 37 countries.
Across the 3 decades both report, Ethiopia averaged higher in 1 and North Africa in 2.
Head to head by decade
| Decade | Ethiopia | North Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 827.89 kg per hectare | 1,338 kg per hectare | 509.96 kg per hectare | North Africa |
| 2000s | 1,106 kg per hectare | 1,454 kg per hectare | 347.78 kg per hectare | North Africa |
| 2010s | 1,484 kg per hectare | 1,397 kg per hectare | 87.14 kg per hectare | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet yield, Ethiopia or North Africa?
- Ethiopia, at 1,548 kg per hectare against 1,327 kg per hectare in North Africa as of 2011.
- What is the difference in millet yield between Ethiopia and North Africa?
- 221 kg per hectare, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and North Africa?
- 19 years are reported by both, from 1993 to 2011.
- How do Ethiopia and North Africa rank globally for millet yield?
- Ethiopia ranks 3rd and North Africa ranks 1st of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Millet yield (kg per hectare). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Millet yield, measured as kilograms per hectare of harvested land. Production data on relate to crops harvested for dry grain only. Crop harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.