Eastern Africa vs Republic of Moldova: Millet — Yield
Millet — Yield over time
- Eastern Africa
- Republic of Moldova
How they compare
Eastern Africa currently reports 1,410 kg/ha against 1,050 kg/ha in Republic of Moldova, a difference of 360 kg/ha.
That makes Eastern Africa's figure about 1.3 times Republic of Moldova's.
The two have swapped places 20 times across 33 shared years of data; in 1992 it was Eastern Africa ahead.
Eastern Africa ranks 10th and Republic of Moldova ranks 9th of 26 groups.
Across the 4 decades both report, Eastern Africa averaged higher in 3 and Republic of Moldova in 1.
Head to head by decade
| Decade | Eastern Africa | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 861.52 kg/ha | 632.68 kg/ha | 228.85 kg/ha | Eastern Africa |
| 2000s | 911 kg/ha | 794.64 kg/ha | 116.36 kg/ha | Eastern Africa |
| 2010s | 1,171 kg/ha | 1,092 kg/ha | 79.06 kg/ha | Eastern Africa |
| 2020s | 1,370 kg/ha | 1,586 kg/ha | 215.62 kg/ha | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Eastern Africa or Republic of Moldova?
- Eastern Africa, at 1,410 kg/ha against 1,050 kg/ha in Republic of Moldova as of 2024.
- What is the difference in millet — yield between Eastern Africa and Republic of Moldova?
- 360 kg/ha, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Africa and Republic of Moldova rank globally for millet — yield?
- Eastern Africa ranks 10th and Republic of Moldova ranks 9th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.