Central Asia vs Ethiopia: Millet — Yield
Millet — Yield over time
- Central Asia
- Ethiopia
How they compare
Ethiopia currently reports 2,472 kg/ha against 1,756 kg/ha in Central Asia, a difference of 716 kg/ha.
That makes Ethiopia's figure about 1.4 times Central Asia's.
Across all 32 years both countries report, Ethiopia has been ahead every year.
Central Asia ranks 8th and Ethiopia ranks 11th of 31 groups.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 439.77 kg/ha | 827.89 kg/ha | 388.11 kg/ha | Ethiopia |
| 2000s | 814.63 kg/ha | 1,111 kg/ha | 296.1 kg/ha | Ethiopia |
| 2010s | 1,124 kg/ha | 1,966 kg/ha | 841.67 kg/ha | Ethiopia |
| 2020s | 1,749 kg/ha | 2,503 kg/ha | 754.34 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Central Asia or Ethiopia?
- Ethiopia, at 2,472 kg/ha against 1,756 kg/ha in Central Asia as of 2024.
- What is the difference in millet — yield between Central Asia and Ethiopia?
- 716 kg/ha, with Ethiopia ahead.
- How many years of comparable data are there for Central Asia and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Ethiopia rank globally for millet — yield?
- Central Asia ranks 8th and Ethiopia ranks 11th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.