Bangladesh vs Jordan: Millet — Yield

Bangladesh
1,126 kg/ha
in 2024
Jordan
1,167 kg/ha
in 2007
Bangladesh rank
46th
Jordan rank
43rd

Millet — Yield over time

  • Bangladesh
  • Jordan
02.0k4.0k6.0k8.0k196119922024

How they compare

Jordan currently reports 1,167 kg/ha against 1,126 kg/ha in Bangladesh, a difference of 41 kg/ha.

Across all 14 years both countries report, Jordan has been ahead every year.

Bangladesh ranks 46th and Jordan ranks 43rd of 93 countries.

Jordan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bangladesh Jordan Difference Ahead
1990s 709.35 kg/ha 4,418 kg/ha 3,708 kg/ha Jordan
2000s 697.64 kg/ha 2,347 kg/ha 1,650 kg/ha Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — yield, Bangladesh or Jordan?
Jordan, at 1,167 kg/ha against 1,126 kg/ha in Bangladesh as of 2007.
What is the difference in millet — yield between Bangladesh and Jordan?
41 kg/ha, with Jordan ahead.
How many years of comparable data are there for Bangladesh and Jordan?
14 years are reported by both, from 1994 to 2007.
How do Bangladesh and Jordan rank globally for millet — yield?
Bangladesh ranks 46th and Jordan ranks 43rd of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Jordan: Millet — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/millet-yield-2/bangladesh/jordan/

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About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.