Ethiopia vs South-Eastern Asia: Millet — Area harvested
Millet — Area harvested over time
- Ethiopia
- South-Eastern Asia
How they compare
Ethiopia currently reports 455,000 ha against 186,619 ha in South-Eastern Asia, a difference of 268,381 ha.
That makes Ethiopia's figure about 2.4 times South-Eastern Asia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was South-Eastern Asia ahead.
Ethiopia ranks 13th and South-Eastern Asia ranks 14th of 86 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 280,076 ha | 227,242 ha | 52,833 ha | Ethiopia |
| 2000s | 351,082 ha | 231,556 ha | 119,527 ha | Ethiopia |
| 2010s | 444,106 ha | 216,221 ha | 227,884 ha | Ethiopia |
| 2020s | 447,147 ha | 171,267 ha | 275,880 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Ethiopia or South-Eastern Asia?
- Ethiopia, at 455,000 ha against 186,619 ha in South-Eastern Asia as of 2024.
- What is the difference in millet — area harvested between Ethiopia and South-Eastern Asia?
- 268,381 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and South-Eastern Asia?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and South-Eastern Asia rank globally for millet — area harvested?
- Ethiopia ranks 13th and South-Eastern Asia ranks 14th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.