Chad vs Democratic People's Republic of Korea: Millet — Area harvested
Millet — Area harvested over time
- Chad
- Democratic People's Republic of Korea
How they compare
Chad currently reports 1.16 million ha against 72,422 ha in Democratic People's Republic of Korea, a difference of 1.08 million ha.
That makes Chad's figure about 16.0 times Democratic People's Republic of Korea's.
Across all 64 years both countries report, Chad has been ahead every year.
Chad ranks 8th and Democratic People's Republic of Korea ranks 5th of 86 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Democratic People's Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 512,000 ha | 113,889 ha | 398,111 ha | Chad |
| 1970s | 454,100 ha | 77,000 ha | 377,100 ha | Chad |
| 1980s | 396,920 ha | 45,800 ha | 351,120 ha | Chad |
| 1990s | 628,014 ha | 38,542 ha | 589,472 ha | Chad |
| 2000s | 845,924 ha | 62,200 ha | 783,724 ha | Chad |
| 2010s | 1.17 million ha | 68,745 ha | 1.10 million ha | Chad |
| 2020s | 1.15 million ha | 72,564 ha | 1.08 million ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Chad or Democratic People's Republic of Korea?
- Chad, at 1.16 million ha against 72,422 ha in Democratic People's Republic of Korea as of 2024.
- What is the difference in millet — area harvested between Chad and Democratic People's Republic of Korea?
- 1.08 million ha, with Chad ahead.
- How many years of comparable data are there for Chad and Democratic People's Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Democratic People's Republic of Korea rank globally for millet — area harvested?
- Chad ranks 8th and Democratic People's Republic of Korea ranks 5th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.