Cameroon vs South Sudan: Millet — Area harvested
Millet — Area harvested over time
- Cameroon
- South Sudan
How they compare
Cameroon currently reports 72,000 ha against 50,000 ha in South Sudan, a difference of 22,000 ha.
That makes Cameroon's figure about 1.4 times South Sudan's.
Across all 13 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 29th and South Sudan ranks 32nd of 86 countries.
Cameroon has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cameroon | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 72,343 ha | 45,826 ha | 26,517 ha | Cameroon |
| 2020s | 72,000 ha | 50,696 ha | 21,304 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Cameroon or South Sudan?
- Cameroon, at 72,000 ha against 50,000 ha in South Sudan as of 2024.
- What is the difference in millet — area harvested between Cameroon and South Sudan?
- 22,000 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Cameroon and South Sudan rank globally for millet — area harvested?
- Cameroon ranks 29th and South Sudan ranks 32nd of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.